Wednesday, October 22, 2014

Crock Pot Chicken

                                                                                Pic/Recipe by Christine It

Add salt, pepper, oregano, chicken spice, garlic powder, dry mustard and paprika to the chicken, drizzle a little olive oil on top, add 1/4 cup of water and cook on high for 6 to 6 1/2 hours depending on the size of the chicken(s). I usually turn the chicken over about half way through. Don't they look cozy?

2 comments:

  1. They look very cozy and and I'm loving the dry mustard and chicken spice. I will definitely have to do this!!

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    Replies
    1. It's my little girl's favourite way to have chicken. I hope you like it! :D

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