Saturday, January 24, 2015

Sauteed Spinach

Sauteed Spinach
Boil spinach approximately 10 minutes, drain.  Saute onion and spinach in olive oil at medium heat for a few minutes.  Add salt, pepper, basil, parsley, and oregano. Serve with lemon slices.

#Veggie #Spinach

No comments:

Post a Comment