Saturday, January 10, 2015


This is my version of putting spanakotiropita (spinach/cheese) on a pizza.

For the spinach:
Saute onions, some garlic and spinach in a little olive oil. Add salt, pepper, oregano, parsley, and basil. When the spinach has wilted put it into a colander to drain. Don't forget to taste test.
On your pizza dough (mine was made with a bread maker), spread some caesar salad dressing, grated parmesan cheese, spinach, mozzarella cheese, and sprinkle some feta cheese on top. More parmesan cheese can be sprinkled on top if you like.

#Pizza #Spinach #Feta